Chicken Chorizo Bake
 
Prep time
Cook time
Total time
 
Serves: 4
INGREDIENTS:
  • 4 chicken breasts
  • 2 raw chorizo sausages
  • 2-2½ cups tomato sauce
  • ½ cup kalamata olives
DIRECTIONS:
  1. Preheat oven to 400°. Place the chicken and chorizo in a baking dish and pour 2 cups of the tomato sauce over top, then bake for 20 minutes. Remove the dish from the oven, flip the chicken, place the chorizo on a cutting board and cut into slices then return them to the dish and add in the olives. Make sure everything is covered with tomato sauce so that it stays moist as it cooks and the tops don't burn. If there is not enough to do so, add in the extra ½ cup now. Bake for another 40 minutes and serve hot. It will refrigerate well for a couple days.
Recipe by Love from the Land at https://www.lovefromtheland.com/chicken-chorizo-bake/