Winter Fruit Salad
 
Prep time
Cook time
Total time
 
Serves: Serves 6
INGREDIENTS:
  • 3 Fuyu persimmons, chopped (peel if not yet really ripe and squishy)
  • 2 tangerines, peeled, halved and sliced
  • 2 blood oranges, peeled, halved and sliced
  • 2 apples, cored and sliced thinly
  • 2 pears, cored and sliced thinly
  • 1 pomegranate, peel and connective membranes discarded
  • 2 tablespoons orange or lemon juice
  • Optional: a drizzle of honey or maple syrup for extra sweetness
DIRECTIONS:
  1. First cut the apples and pears and place them in a large bowl with the orange or lemon juice and toss gently until the juice is evenly distributed. Add in the other fruits and toss to combine. Refrigerate in a sealed container for up to a couple days.
Recipe by Love from the Land at https://www.lovefromtheland.com/winter-fruit-salad/